Prepare a Renaissance feast inspired by works on view during this program led by Museum Educator and Chef, Nancy DeLucia Real. Join Real on a virtual trip to city-states such as Florence, Siena, and Milan during the Italian Renaissance. Learn more about the intellectuals, artists, and members of clergy and nobility, during a tour of the Museum's European galleries. Following the tour, enjoy a participatory cooking workshop and the feast that you will have prepared.
Nancy is a member of the Italian Academy of Cuisine and Culinary Historians of Southern California, and leads culinary workshops at venues such as the J. Paul Getty Museum and the Italian Cultural Institute of Los Angeles.
This program is also offered on Saturday, November 16.
All supplies included. Meet in the Rotunda.